Single port laparoscopic surgery: General techniques and technologies

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Mastery of Endoscopic and Laparoscopic Surgery
Subtitle of host publication	Fourth Edition
Publisher	Wolters Kluwer Health
Pages	683-687
Number of pages	5
ISBN (Electronic)	9781469831206
ISBN (Print)	9781451173444
State	Published - Oct 17 2013

Cite this

@inbook{6f6687306768423f9edf5a14496d9068,

title = "Single port laparoscopic surgery: General techniques and technologies",

author = "Curcillo, {Paul G.} and King, {Stephanie A.}",

year = "2013",

month = oct,

day = "17",

language = "English",

isbn = "9781451173444",

pages = "683--687",

booktitle = "Mastery of Endoscopic and Laparoscopic Surgery",

publisher = "Wolters Kluwer Health",

address = "United States",

}

TY - CHAP

T1 - Single port laparoscopic surgery

T2 - General techniques and technologies

AU - Curcillo, Paul G.

AU - King, Stephanie A.

PY - 2013/10/17

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M3 - Chapter

AN - SCOPUS:84973916786

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SP - 683

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BT - Mastery of Endoscopic and Laparoscopic Surgery

PB - Wolters Kluwer Health

ER -